Chicken shashlik from thigh meat in mango-chilli marinade

Skin-on broiler thigh meat shashlik with real mango puree and spicy chili. Pleasantly juicy meat, slightly chili-spiced marinade, sour-fruity mango is a favorite for tropically warm summer evenings.

800 g 4740046013355


broiler thigh meat with skin 87%, water, mango 3,4%, vegetables and herbs (i.a. onion, garlic, paprika, tomato, chili 0,07%, mustard), sugar, salt, flavorings, dextrose, vegetable fibers.

The product may contain small amounts of soy, wheat, mustard, milk and celery.


Remove packaging.

On the grill: the coals are ready when there is no more flame and you can hold your hand above the grill grate at a height of 10 cm without burning yourself for 3-4 seconds. Cook the shashlik on the grill for 20 minutes, turning the pieces from time to time.

In the oven: bake in a preheated oven on the fan program at 180 °C for approx. 25 minutes.

In a hot air fryer: bake at 200 °C for 15 minutes. Pan: add a little oil to a preheated pan over medium heat, then add the meat. Cook the product for 20 minutes, turning the pieces from time to time.

NB! Before use, heat treat to at least an internal temperature of +75 °C.


0..+4 °C

Once opened, we recommend consumption within 12 hours.

Average nutritional values per 100 g of product
Energy 829 kJ / 199 kcal
Fats 15 g
Included saturated fatty acids 3,8 g
Carbohydrates 1,7 g
Included sugar 1 g
Proteins 15 g
Salt 1 g