Seasoned broiler leg
| EAN | |
|---|---|
| ~3kg | 640013 |
Ingredients
broiler leg 86%, water, salt, dextrose, vegetable fibres, spices, herbs, flavourings.
The product may contain small amount of wheat, egg, soya, milk, mustard and celery.
Preparation
Before use heat until internal temperautre at least +75ºC
Preservation
0…+4 °C
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 749 kJ / 180 kcal |
| Fats | 13 g |
| Included saturated fatty acids | 4,1 g |
| Carbohydrates | 0,9 g |
| Included sugar | 0,5 g |
| Proteins | 14 g |
| Salt | 1,2 g |
