Chicken fillet fries with cheese

The golden and crispy cornflake breading loved by many is now also on chicken fries. The fries are made from broiler breast fillet, and the added cheese gives a nice taste and adds juiciness. The product is pre-cooked and ready to eat directly from the package, but to achieve the best result, we recommend cooking the products quickly in a hot air fryer, oven or pan – this way you get the final touch of the corn and that really nice crispness!

300 g 4740046013423


broiler breast fillet 41%, water, corn flakes 20%, Edam cheese 4.4%, soy protein, vegetable fibers (i.a. soy), wheat flour, dextrose, egg white mass, salt, sugar, spices, cheese and whey powder (i.a. milk), flavorings, spice extracts, acidity regulator E262, barley malt extract, thickener E415. Cooked in rapeseed oil.

May contain small amounts of mustard, celery and oats.


Ready-made product, for a pleasant crispness, we recommend reheating.

Remove the packaging before heating.

In a hot air fryer: approx. 8 minutes at 180 ℃.

In the oven: on the reverse air program at 180 ℃ for approx. 10 minutes.

Pan: at a medium heat for about 5 minutes. To get a crispier result, you can turn the fries in between.


+2…+6 ˚C

Modified atmosphere packaging. Once opened, we recommend consumption within 48 hours.

Average nutritional values per 100 g of product
Energy 1124 kJ / 269 kcal
Fats 15 g
Included saturated fatty acids 0,9 g
Carbohydrates 20 g
Included sugar 1,3 g
Proteins 13 g
Salt 1,4 g