Broiler shashlik with three cheese
| EAN | |
|---|---|
| ~2 kg | 23640115 |
Ingredients
broiler thigh meat with skin 36%, broiler breast fillet 36%, water, cheese 15% (i.a. Italian hard cheese, mozzarella, Cheddar), rapeseed oil, salt, herbs and spices (parsley, garlic, tomato, paprika, turmeric, black pepper), vegetable fibers (psyllium, pea), whey powder (i.a. milk), sugar, dextrose, maltodextrin, flavoring agents (i.a. yeast extract), spice extracts, hydrolyzed vegetable protein, thickener E415.
May contain traces of soy, wheat, mustard and celery.
Preparation
Poultry products must be heat-treated to at least an internal temperature of +75 ºC before consumption.
Shish kebab is ready in 20 minutes on the pan and grill, in 25 minutes in the oven at 180 ºC. Before eating, always let grilled, fried or baked meat cook for a few minutes in a covered dish.
Preservation
0..+4 ºC
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 651 kJ / 156 kcal |
| Fats | 8,6 g |
| Included saturated fatty acids | 2,7 g |
| Carbohydrates | 1,6 g |
| Included sugar | 0,9 g |
| Proteins | 18 g |
| Salt | 1 g |
