Classical broiler breast fillet stripes

The broiler breast fillet is coated in a delicious red marinade with a variety of peppers, paprika and light garlic for extra flavour. A true Tallegg classic that has delighted chicken lovers for well over 10 years. Cooks quickly on the pan, on the grill or in the oven.

500 g 4740046006012


Broiler breast fillet 77%, water, rapeseed oil, salt, dextrose, flavorings, spices and herbs (including paprika, turmeric, garlic, cumin, ginger, chili), vegetable fibers, acidity regulator E330, thickeners: E412, E415; antioxidant E300, preservatives: E202, E211.

Product may contain traces of wheat, egg, soy, milk, mustard and selery


Before use heat until the internal temperature is at least +75 ºC.


0…+4 ºC

Modified atmosphere packaging.

Average nutritional values per 100 g of product
Energy 454 kJ / 108 kcal
Fats 3,8 g
Included saturated fatty acids 0,4 g
Carbohydrates 1,3 g
Included sugar 0,9 g
Proteins 17 g
Salt 1,2 g