Smoked broiler leg
| EAN | |
|---|---|
| ~300 g | 23640042 |
Ingredients
broiler leg (to produce 100g ready product 102g of meat is used), salt, sugar, acidity regulators: E451,E262; stabilizers: E452; flavours, thickener: E415; preservative: E250.
The product may conatin small amount of wheat, barley, soya, milk, mustard, celery and fish.
Preparation
Finished product, immediately usable.
Preservation
+2…+6 ˚C
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 884 kJ / 213 kcal |
| Fats | 15 g |
| Included saturated fatty acids | 4,8 g |
| Carbohydrates | 0,6 g |
| Included sugar | <0,5 g |
| Proteins | 17 g |
| Salt | 2,2 g |
