Smoked broiler thigh meat

Ingredients

Broiler thigh meat with skin (102g meat used to make 100g product), salt, sugar, acidity regulators: E262, E451; stabilizer E452, thickener E415, preservative E250.

The product may contain small amounts of wheat, barley, soy, egg, milk, mustard, celery and fish.

Average in 100g of product
Energy	719 kJ / 173 kcal
Fat	11,3 g
Included Fatty Acid	3,4 g
Carbohydrates	0,6 g
Included sugars	<0,5 g
Protein	17 g
Salt	1,7 g

Preparation

Product is ready to use.

Best stored at:

+2…+6 ˚C.