Chick’n Cigar

Ingredients

broiler meat (in 100 g ready product is 77 g), mechanically deboned broiler meat (in 100 g ready product is 49 g), broiler skin, salt, spices (inc mustard), flavourings, sugar, glucose, preservative E250, collagen casing from bovine protein (collagen, humectant E422, dyes: E160b, caramelized sugar).

The product may contain small amounts wheat, barley, soy, egg, milk, celery, fish and sesame.

Average in 100g of product
Energy	1093 kJ / 262 kcal
Fat	17 g
Included Fatty Acid	5,5 g
Carbohydrates	1,3 g
Included sugars	1,1 g
Protein	26 g
Salt	3,0 g

Preparation

Ready product.

Best stored at:

+2…+6 ˚C.