Tallegg chicken frankfurter

Ingredients

chicken-broiler meat (74%), water, starch, dextrose, salt, stabilizer: E450, spices (including mustard), antioxidant: E300, flavorings (including yeast extract, smoke flavor), soy protein, acidity regulators: E262, E326, preservative: E250.

May contain traces of milk, celery and eggs.

Average in 100g of product
Energy	730 kJ / 175 kcal
Fat	11 g
Included Fatty Acid	3,1 g
Carbohydrates	5,0 g
Included sugars	1,6 g
Protein	14 g
Salt	1,7 g

Preparation

Ready product, consumed chilled or heated.

Preserving

+2…+6 °C

Recommended to use within 48 h when opened.