broiler leg (102 g for every 100 g of finished product), salt, sugar, acidity regulators: E451, E327, E262, stabilizers: E452, E450, spices and flavours, thickener E415, preservative E250.
|Average in 100g of product|
|Energy||884 kJ / 213 kcal|
|Included Fatty Acid||4,9 g|
|Included sugars||0,8 g|
Finished product, immediately usable.