broiler breast fillet (58%), butter filling 13%, (i.a butter 60%, rapeseed oil, salt, dill, dextrose, flavourings, yeast extract, acitity regulators: citric acid, garlic, black pepper, sugar), broiler skin, rusk (i.a. wheat, rye, barley), wheat flour, egg white mass, spices, flavourings, salt, vegetable fibers, meat protein, acitity regulators: E262, E330, E331, antioxidant: ascorbic acid, thickener: E415, yeast extract, dextrose
May contain traces of soy, mustard, celery and oats.
Fried in rapeseed oil.
|Average in 100g of product|
|Energy||974 kJ / 233 kcal|
|Included Fatty Acid||5,1 g|
|Included sugars||1,4 g|
Ready to eat product – consume heated or chilled.
Fry for 5-7 minutes in a pan or bake in an oven for 10 minutes at 180 degrees, or microwave for 1-2 minutes at 750 W.
Packed in modified atmosphere. Once opened, use within 48 hours.