Broiler fillet shashlik in yoghurt marinade

Ingredients

broiler fillet (75%), water, yoghurt powder (1%), salt, cream powder, canola oil, sugar, dextrose, spices and flavours (incl. celery), spices, vegetable fibers, acidity regulator E262, antioxidant E300, thickener E415, preservatives E202, E211.

This product may contain traces of wheat, soy, egg, mustard and sesame.

Average in 100g of product
Energy	384 kJ / 91 kcal
Fat	1,7 g
Included Fatty Acid	0,5 g
Carbohydrates	1,8 g
Included sugars	1,2 g
Protein	17 g
Salt	1,2 g

Preparation

Before use heat the product on the stove or grill over medium heat until the internal temperature is +75 °C. On a pan 20 min, on a grill 20 min.

Best stored at:

+0…+4 °C