chicken-broiler fillet (74%), water, rapeseed oil, fried onion (2%; onion, palm oil, wheat flour, salt), salt, dextrose, vegetable fibers (inc. psyllium and pea), dried vinegar, dried boletus (0,2%), flavours, glycose syrup, thickeners: E415, E464, E466.
Product may contain traces of soy, milk, mustard, egg and celery.
|Average in 100g of product|
|Energy||492 kJ / 117 kcal|
|Included Fatty Acid||0,9 g|
|Included sugars||2,0 g|
Before use heat treat until internal temperature is at least +75 C. Take the meat out of the package. Fry the strips in a pan over medium heat for 8 minutes, stirring while frying. After frying let the stripes rest for a few minutes under the lid. Serve with the desired sidedish.